GARDEN VEGETABLE SPUD
Buttered baked potato with garden vegetables, cheddar cheese and scallions.
$13.50 Select options PORK RIBS
(2) Served with Texas wedge cut fries.
$15.75 Select options THE WEDGE SALAD
Applewood smoked bacon, cool bleu cheese crumbles, sieved egg, tomato, scallion, Italian and bleu cheese dressing. Add to any of the salads above:
$16.75 – $22.75 Select options TEXAS TURKEY CLUB
Sliced turkey with lettuce, tomato, avocado and bacon. Served on a ciabatta roll with sun dried tomato-basil mayonnaise.
$19.99 Select options LONE STAR STACKER
Sliced beef brisket topped with coleslaw, tortilla chips and our house BBQ sauce.
$18.99 Select options