LONE STAR STACKER
Sliced beef brisket topped with coleslaw, tortilla chips and our house BBQ sauce.
$17.40
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MESQUITE CRUSTED ATLANTIC SALMON
Fresh salmon filet, seasoned and flame broiled. Served with our homemade tartar sauce and lemon.
$26.75 – $34.25
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MOZZARELLA CHEESE STICKS
Served with ranch dressing.
$10.79
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PEACH COBBLER
Crumb topping over blackberries or peaches. Served à la mode!
$8.75
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PORK RIBS
(2) Served with Texas wedge cut fries.
$14.75
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PORK RIBS
National & State Award Winners! Slow smoked and slightly basted with our award-winning BBQ sauce.
$24.40 – $38.75
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